Notice: We're reorganising our online products to allow quicker delivery options. During this time, items may show as 'out of stock'. This will be fixed soon. Thank you for your support!

Your cart

Your cart is empty

Rachel Cooke

Kitchen Person: Notes on Cooking & Eating

SKU: 9781399620451
Regular price €24,95
Unit price
per 
Hardcover
POV:
Pace:
Mood:

Description

In 2009, Rachel Cooke started a monthly column for The Observer on cooking and eating: here are her fifty best.

In Kitchen Person, unfussy eater Rachel Cooke chronicles several food upheavals since then: new TV cooks, Brexit, viral recipes, the home delivery phenomenon, and the global pandemic. She journeys from her childhood in Sheffield with Henderson's relish and Granny's lamb chops, to a job interviewing top chefs and eating in fancy restaurants, to learning to shop and cook well herself, all the time growing more knowledgeable and opinionated about food.

Rated:
Tax included. Shipping calculated at checkout.